Vegetal Progress Pauper® Strawberry Tree Tincture 50 ml

PAUPER ® is an innovative product, since it comes from the strawberry tree 

a) the leaves and berries are used together e 

b) water and alcohol are not used for the extraction. 

The leaves, also collected on the island of Capraia, are fermented in Birch sap and extracted for months on end strawberry tree berry brandy , in turn distilled from the wine obtained by direct fermentation of ripe strawberry tree berries between the end of autumn and the beginning of winter; this extract/tincture has an alcohol content of around 26%.

The circularity and complete sustainability of the extract should be underlined, obtained by fermentation of the leaves in birch sap and subsequent extraction in strawberry tree spirit (produced by distillation of the berry wine); all processes are extremely complex since the strawberry tree is not cultivated and like the birch it grows in the same way wild state . 

It is therefore a product containing exclusively ingredients coming from the wild. In PAUPER ® dyeing both the leaves and the berries of the strawberry tree are used , thus making the product complete from the point of view of the profile of the active ingredients; no water or process alcohol is used; the hydroalcoholic carrier is obtained with birch sap and arbutus berry brandy.